|
|
Jason Wiebe Dairy World Class Natural Cheese |
|
|
Natural cheese made on the farm (Farmstead cheese) from grade-A milk for the difference you can taste and the taste you’ll want again. |
||
|
|
World Dairy Expo 2006 - 2nd Place in the Flavored Natural Cheese Class. This cheese was named a winner in the 13th Bi-ennial United States Championship Cheese Contest, last year. |
|
|
Our invitation and commitment to you. This natural cheese is a perfect choice to go with just about anything you'd eat with cheese. Shred it, melt it, slice it and create your own culinary delight. Try it with fajitas, chili, or soup. Slice some and eat it with apples, pears or dark breads like pumpernickel and rye. Have some on hamburgers, hot dogs and apple pie, a tried-and-true American delight. Or serve this great natural cheese with crackers and wine as an hors d'oeuvre. You can buy this natural cheese here and have it shipped direct to you.
This is farmhouse cheese produced right on the farm. Natural cheese at its best. Jason Wiebe Dairy produces all its cheese from hormone free milk from their own cows. Their natural cheese comes in several flavors, raw milk cheddar, colby, monterey jack, jalepeno, hot habanero, cajun, southwest chipotle, dill weed, garlic & herb, and White Cheddar with Garden Vegetable. In addition they produce and sell cheese curds.
Jason and his family are committed to sustainable agriculture. Farming in ways to guarantee the future of agriculture. |
||
|
Copyright© 2009, Jason Wiebe Dairy |