Natural Cheese made in Kansas
Our natural raw milk cheese and pasteurized milk cheese is made in Kansas on the farm (Farmstead cheese)
from grade-A milk. Our goal is to make the best cheese you have ever eaten.
Cheese Curds - 1/2 lb.
$3.15 per package
Cheese Curds - 10 lb.
2009-2014, Jason Wiebe Dairy - Durham, Kansas