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Award winning cheese made right on the farm

   Cheese — it just goes with everything. Sharp cheddar and apple pie, crispy and gooey fried curds and marinara sauce, cheese is as versatile as it is delicious. Melt it, shred it, slice it, dice it — this is both the perfect hors d’oeuvre and the finishing touch to almost every dish.

Our SIGNATURE Cheese

Our SIGNATURE Cheese

Store Notice!

Our Dillweed Cheddar took a 3rd place at the World Championship Cheese Contest!

If you like Pickles you will love it!

(All cheeses made with 100% A2A2 milk except the Cottonwood River Reserve.)